List of Italin Regions

list typologies

• Coppa (1)
  
• Finocchiona (3)
  
• Guanciale (1)
  
• Lardo (2)
  
• Nduja (4)
  
• Pancetta (6)
  
• Prosciutto crudo (2)
  
• Salame (6)
  
• Salsiccia (5)
  
• Soppressata (3)
  
• Spianata (1)
  

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